includes a wok that measures 14 inches in diameter, a dome lid for the wok, a 12-inch bamboo spatula, and a booklet with delicious recipe ideas. The well-designed wok features a curved cooking interior that promotes proper stir-frying, while its wide...
Every Chinese kitchen is never without a Chinese Chef's Knife, known in the western world as a cleaver. This knife is used to do just about everything, it slices, shreds, dices, chops and minces from meat to vegetables, and you can also fillet a fish,...
Stainless steel strainer with sturdy, non-conductive bamboo handle. Perfect for scooping foods out of hot oil, boiling water, or broth. Lightweight and easy-to-use. Dishwasher safe. Rustproof. 5 diameter.
For stir frying, sauteing, deep frying and use with a bamboo steamer (sold separately). Attachment provides a secure control and eliminates the pan from twisting and rotating. Durable, easy to clean nonstick surface. 9.5 Stir Fry pan.
For stir frying, sauteing, deep frying and use with a bamboo steamer (sold separately). Attachment provides a secure control and eliminates the pan from twisting and rotating. Professional carbon steel (requires seasoning/instructions included). 14...